Red wine stains are no match.
Read MoreAt an old British Pub, down the lane from Muir Beach, a Shepherd’s Pie beckoned me back…
Read MoreMake my tea, then leave.
(unless you’re Peter and Christopher, because having you around is the best Mother’s Day gift of all…)
Read MoreCorned beef and cabbage works for some (I love it)… but first, you need a good Irish Soda Bread with homemade jam and a warm cup of tea!
Read MoreJulia Child had a thing for Valentine’s Day. Yet another reason to idolize dear Julia!
Read MoreForget your resolutions. Forget dry January. Just focus on making lamb chops.
Read MoreTaken with gratitude and mindfulness from my absolutely gorgeous niece. Thank you for all your posts that haven’t gone unnoticed!
Read MoreI could have written this piece myself, about baking with my own sons, but Dorie did it even better justice. Thank you, Dorie! #CookiesandKindness
Read MoreAs the saying goes, “You are what you eat.”
Read MoreBest to just leave the spoon in it because you know you’ll be back!
Read MoreSometimes I (apparently) leave an ingredient off a dish; sometimes I get a little flustered. It's all good...
Read MoreIt's not just about giving them something sweet.
Read More... and what exactly does that have to do with cooking? The two blend together like butter and sugar, in my world.
Read MoreTake this little quiz and find out! (like horoscopes, this is not meant to be exacting, but a good escape in the middle of your day)
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